比較茶款
同時並列比較最多三款茶的茶類、風味輪廓、產地、沖泡建議、咖啡因與社群評分。
2002 Hai Lang Hao "Ai Lao Shan Mini Cake" Raw Pu-erh Tea
還可再加入 2 款茶。
茶類
dark
Cake / Brick / Tuocha
品牌與產地
品牌
Hai Lang Hao
產地
—
輪廓
強度
—
尚無評分
咖啡因
medium
含量不明
風味
主要風味
OrangeAstringentBitter
主要香氣
—
成分與認證
成分
—
認證
Single EstateAged / Fermented
沖泡
沖泡方式
—
水溫
—
時間
—
茶葉
—
水量
—
社群
評分
—
0 則評價
口感平衡
—
總覽
A simple mini cake produced with the "Ming Xiang Ya Yuan" nei fei, which is the name of Hai Lang's tea shop. Pure Ai Lao mountain of Simao Spring 2002 material, this little mini cake has been dry aged in Kunming since it's creation. A nice mellow cake with an orange tea liquor and nice mouth-feeling. A semi-aged taste still with some bitterness and astringency. 200 grams per cake (+/- 5 grams) White paper wrapper.