GENUINE PRODUCT of the Manghai Tea Factory during the mid-1980s. This product takes a step further to the previously developed 7572 series by using broader leaves to strengthen the taste of Pu-erh tea. The packaging is characterized by a smaller description ticket and sometimes comes with designed characters on the ticket. This Pu-erh tea has been fermented for over 3 decades and possesses a rich aged, smooth aroma with a hint of ginseng flavour. A very mild, comfortable tea that aids digestion and can be consumed without the stimulating effect of caffeine. Post fermenting in our professional warehouse in Hong Kong for the past 3 1/2 decades. Tea Appearance: liquor chestnut red. Infused tea leaves are very dark brown, almost black and rigid. 7~10 grade thick board leaves with branches. Scent: Light Ginseng fragrance. Taste: Sweet, mellow and comfortable, mild wood and sweet date taste. Multiple steepings and quick release of taste.
