A rich and hearty blend of roasted Yerba Mate, cardamom, ginger, cinnamon, and vanilla. This unusual chai is both satisfying and energizing. Brewing Instruction SCOOP | 3g or 2 heaping tsp per 8oz water POUR | Boiling water over leaves STEEP | 4-5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.
