Tastes Like: burnt sugar, buckwheat, chicory, bourbonFeels Like: the forward familiarity of the south This tea has the ostentatious warmth of a Southern drawl. It's got robust body and character to match. In the first sip, the chewiness of burnt sugar mingles with the dark, rich flavor of buttery buckwheat hotcakes and finally, a latent chicory note. A drop of milk adds a whisper of bourbon. This is a fantastic morning tea to rival an English breakfast. Its potent charm ambles all the livelong day. Recommended for coffee lovers and whisky drinkers. Get Low Country in Tea Bags → Get Decaf Low Country → Vegan Sugar Free Non GMO Ingredientsblack tea, taiwanese lapsang souchong black tea, malted barley, flavors of caramel, cream, and cocoaContains gluten from malted barley
浸泡時間
3–5 分鐘
建議值
泡數
2
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
None
重點風味
麥芽焦糖CoffeeWhiskyCreamMilk
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
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- 0.0
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