浸泡時間
5 minutes
沖泡方式：standard
泡數
2
建議值
水溫
100°C
可依口味調整
茶水比
1.7g / 100ml
建議 177 ml
發酵度
—
咖啡因
high
一般值
品飲筆記
商家描述
玫瑰蘋果堅果杏仁核桃
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This blend is for nut lovers everywhere. Rich and incredible satisfying! Caffeine Level: High Origin: Sri Lanka. Ingredients: Black tea, apple pieces, walnut pieces, almond pieces, rose petals and flavouring. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 3-5 minutes. Allergen Alert : Contains walnuts and almonds. May contain peanuts and other tree nuts.