浸泡時間
3–5 分鐘
建議值
泡數
2
建議值
水溫
100°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
High
重點風味
尚無風味資料。
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
The delightful combination of melting smooth caramel with a surprising pinch of salt is not just for ice cream. This tea took a long time to prefect but now it is here . Fine African Pearl salt , Smooth cream caramel, brittle and small almond pieces are blended with a fine black tea from Fujian to create a deliciously fragranced tea. The result is a perfect cup of surprising flavour. Brew for 3-5 minutes Water Temperature: 100° C Use 4-5 heaped teaspoons of tea per 1 litre of water.