浸泡時間
3–5 分鐘
建議值
泡數
2
建議值
水溫
95°C
建議值
茶水比
2g / 100ml
建議 200 ml
發酵度
—
咖啡因
High
重點風味
FruityLycheeTropical Fruit
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
it has been scented with lychee peels. Lychee is a sweet tropical fruit that is popular in Asia. When preparing tea, it is instantly amazed with its strong pleasantly sweet fruity aroma. Steeping guide 4 g of 1tsp , temperature 90-95 ° Standard 200 ml water