This famous smoked black tea has finally found its permanent spot on our shelf. The extra drying over smoking a pine fire imparts a sweet, clean, smoky flavor to this tea. A clean and slightly cool smokiness aroma is reminiscent of menthol, invoking a sweet, refreshing flavor with a crisp and edgy finish. Smoked Lapsang Souchong Tea brews for 3-5 minutes at 212 F. Use 1 level teaspoon of dry ingredients for an 8-ounce cup and re-steep the same ingredients up to 3 times without compromising flavor or quality. Ingredients: lapsang souchong black tea This is our first smoked black tea! If you have never tried smoked tea before, you are in for a treat. This smoked tea is great for coffee lovers! Farmer: Fang Ai Hua in Fujian province, China Caffeinated, Black Tea, Tea, Smoky, Sweet, Clean, Cool, Refreshing, Pine
