浸泡時間
3–5 分鐘
建議值
泡數
5
建議值
水溫
98°C
建議值
茶水比
—
發酵度
—
咖啡因
Medium
重點風味
尚無風味資料。
總覽
Best pick • solid dark choice from China
Pairing: mushrooms, braised meats, or dark chocolate
This is the richest, most full bodied and complex ripe puer we have in the shop. Flavor is earthy and rich. After nearly 20 years now of aging its developed an herbal note almost like ginseng, and a chocolatey broth. Finish is dry and clean, and mouthfeel is full and solid.