浸泡時間
4 minutes
沖泡方式：standard
泡數
1
建議值
水溫
100°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
None
品飲筆記
商家描述
果香
滋味與茶體
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
FREE SHIPPING below $50 (by SINGAPORE MAIL ONLY) FREE SHOP DELIVERY on orders $50 & above Pack of 2 or 3 Flower Blooming Tea with light fruity flavours (In Kraft ziplock) HOW TO BREW Blooming Teaball? For the enjoyment of our blooming teas, we recommend the use of clear or transparent glass cups, teapots or glass carafe. 1) Prepare 400ml to 600ml hot water (100°C)2) Rinse the tea cup/pot with hot water3) Put only one tea ball into the tea cup/pot4) Gently pour boiling water into the tea cup/pot5) Steep the tea ball, leaves for 3 – 5 minutes6) Tea is ready to be served once the flower is fully bloomed! The tea can be steeped multiple times!