浸泡時間
5 minutes
沖泡方式：standard
泡數
2
建議值
水溫
100°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
Medium
品飲筆記
商家描述
蜜香焦糖麥芽烘烤大麥焙火
滋味與茶體
濃厚
總覽
Pairing: breakfast pastries, aged cheese, or dark chocolate
We are very happy with the work of the Prakash family. We often like to offer both a broken leaf Assam and a full leaf Assam from the same estate. The difference between the two is mostly in the strength. The broken tea is stronger, making it more suitable as a breakfast tea. This full leaf is more elegant, and the dark honey flavors are more evident. Oftentimes, these teas are called malty, which means they have a dark, slightly sweet flavor (caramel-like), similar to barley, that is roasted and used in beers.