A high quality kabusecha with a pleasant aroma and flavor coming from the Ikegawa Tea Farm Coop in Niyodogawa, Kochi Prefecture. This kabusecha was shaded one week prior to harvest to produce a mellow, deep rich flavor. Product Info Ingredients: Green tea Net weight: 70 grams Harvest: Spring. Shaded for about 1 week before harvest. Region: Niyodogawa Village, Agawa District, Kochi Prefecture Steeping Info First steep - Tea: 5 grams. Time: 60 seconds. Water: 60C/140F, 100 ml. 2nd steep - Time: 10 seconds. Water: 90C/195F, 200 ml. 3rd / 4th steep - Time: 60 seconds. Water: 90C/195F, 200 ml. Vendor Info Name: Ikegawa Tea Farm Coop (Ikegawa Chagyo Association). A very small coop of seven families in Niyodogawa Village. Type: Agriculture Cooperation Location: 1696 Sakamoto, Niyodogawa Village, Agawa District, Kochi Prefecture
