The vivid green powdered tea beloved the world over: our newest matcha is perfect for all latte and mixed drink needs. A superior culinary grade, it’s produced across three famous tea-growing regions of Japan or China, depending on the time of year, using traditional techniques: the leaves are carefully shaded before harvest, steamed, rolled and de-veined then slowly ground on granite wheels to yield the jewel-like powder. Its classic bittersweet profile, similar to our Matcha Wakatake, is balanced by bright, grassy and naturally creamy flavors that compel another sip. The bold profile also works well in cocktails or baking—anywhere you’re looking to add an unforgettable fresh green note. Available in a 500 gram bag (~125 servings) Country: ChinaTasting Notes: grassy, fresh, bittersweetHarvest Season: Spring 2025
浸泡時間
1–3 分鐘
建議值
泡數
2
建議值
水溫
80°C
建議值
茶水比
—
發酵度
—
咖啡因
medium
一般值
重點風味
花崗岩Cream青草
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
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