浸泡時間
1–5 分鐘
建議值
泡數
1
建議值
水溫
0°C
建議值
茶水比
—
發酵度
—
咖啡因
—
重點風味
Soy Sauce薑
總覽
Best pick • solid other choice from 產地不明
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Sharp, refeshing taste A light, refreshing taste with a pleasant sharpness that you can keep on drinking. Drink it to stay hydrated when you don’t feel like just drinking water. Shogayaki (pork fried with ginger and soy sauce). Prepare it on the strong side with boiling hot water, then cool it down with ice for a cool refreshing drink to take the place of beer.