浸泡時間
攪打（不需浸泡）
建議值
泡數
1
建議值
水溫
82°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
High
重點風味
Seaweed海風Umami花香堅果Cream
總覽
Best pick • solid matcha choice from KyotanabeProduction Year: 2025Packaging: 20g bag, Kyo
Pairing: shortbread, fresh fruit, or mild cheeses
Hiroshi Kobayashi is the head of the Shogyokuen tea company, which has been operating in Kyotanabe since 1827, and one of the only Level 10 Chashi (master tea blender) in all of Japan. We are proud to offer a range of his teas at Kettl in our catalog—including this special blend.Ousui represents the rich and decadent side of Uji Matcha while still retaining the unmistakable fragrance and verdancy the area is known for. A profound koicha matcha from one of the most important tea makers in Japan.