浸泡時間
攪打（不需浸泡）
建議值
泡數
1
建議值
水溫
80°C
建議值
茶水比
—
發酵度
—
咖啡因
High
重點風味
花香Fruit Blossom堅果杏仁青草
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Ryokuan Matcha marks a new chapter for Kettl as our first matcha offering from the producing region of Shizuoka. Grown in Asahina—an area in Shizuoka celebrated for its deep-rooted Gyokuro tradition—this matcha is produced using time-honored shading and harvesting techniques. Crafted from a blend of regional cultivars anchored by Yabukita, Ryokuan offers a soft, almond forward profile and a clean, lasting finish.