浸泡時間
攪打（不需浸泡）
建議值
泡數
1
建議值
水溫
82°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
High
重點風味
Umami堅果VegetalSoybeanArtichokePumpkin
總覽
Best pick • solid matcha choice from KyotanabeProduction Year: 2025Packaging: 20g tin, Kyo
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A new addition to our slate of offerings from the master tea blender Hiroshi Kobayashi, Tenkuu showcases the deep and vegetal profile of Kansai matcha. A toasted, pastry-like fragrance is followed by a rich and buttery note that blissfully fades into a sweet summer squash finish. Like all matcha produced under the watchful eye of Kobayashi-san, Tenkuu is a complete experience.