浸泡時間
3–5 分鐘
建議值
泡數
5
建議值
水溫
98°C
建議值
茶水比
—
發酵度
—
咖啡因
Medium
品飲筆記
商家描述
米
總覽
Best pick • solid dark choice
Pairing: shortbread, fresh fruit, or mild cheeses
A classic blend of ripe pu-erh and a small amount of "rice scent herb". Nuo Mi Xiang herb is a natural herb that grows in Yunnan and it has been mixed in a very small ratio with ripe pu-erh to impart a sweet and glutinous taste to the tea. Roughly 5 grams each Produced by Lao Cang tea factory of Simao Production area: Simao