浸泡時間
3–5 分鐘
建議值
泡數
5
建議值
水溫
98°C
建議值
茶水比
—
發酵度
—
咖啡因
Medium
品飲筆記
滋味與茶體
濃厚
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Liming Tea Factory is located in Menghai and specializes in both ripe and raw pu-erhs composed of Xishuangbanna tea leaves. This cake was stored in Kunming since 2006, and is a blend of several Bu Lang mountain villages' tea! Thick, with tons of Bu Lang sweetness and some bitter to as well. The many years of aging in Kunming has given this a depth and character that is totally unique and very pleasant! 357 grams per cake 2006 Pressing from Bu Lang Mountain (Menghai County of Xishuangbanna)