浸泡時間
3–5 分鐘
建議值
泡數
5
建議值
水溫
98°C
建議值
茶水比
—
發酵度
—
咖啡因
Medium
品飲筆記
商家描述
鼠尾草
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
Another lovely uncooked Pu-erh commemorating the Dai minority usage of the Thai calendar. Wild tree pu-erh compressed into brick form. Fairly big leaves, without bitterness. Ready to drink or age! Producer: Long Yuan Hao Tea Factory of Dadugang Vintage: Spring 2004 Process: Spring leaves from Dadugang area of Xishuangbanna sun-dried and compressed. Weight: 250 grams