Made from fine ceramic ground premium Japanese certified organic houjicha from Mie, this powdered tea is easily mixed into hot water as an instant tea. It is carefully ground for fourteen hours. Perfect for cooking and houjicha latte. A great way to get all of the nutrients of houjicha tea with less caffeine. Packaging options explained Description Cultivar: Yabukita Region: Takeo Farm, Mie Prefecture 40 g To make Tea: 1.2 g or 1/2 tsp Water: 250 mL at 90-100 °C (or cold water for iced tea) Steep: Mix in hot or cold water with a spoon
