浸泡時間
1–3 分鐘
建議值
泡數
2
建議值
水溫
80°C
建議值
茶水比
—
發酵度
—
咖啡因
medium
一般值
重點風味
SeaweedSmoothSilkyVegetal
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
GokoUmami: ★★★★★Sweetness: ★★★★★Bitterness: ★Color: ★★★★Origin: KyotoVariety: Goko (First Flush) Characteristics:A rich jade green matcha with an elegant, soft luster. Gokou features a gentle aroma and smooth, silky texture. With almost no bitterness, it delivers deep umami and refined sweetness. Subtle notes of seaweed and spring greens give it a graceful and well-balanced finish.