浸泡時間
2–5 分鐘
建議值
泡數
5
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
medium
一般值
品飲筆記
商家描述
蜜香鮮奶油牛奶烤吐司烘烤大麥焙火
滋味與茶體
滑順濃厚
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Roasted Four Seasons Oolong焙火四季春烏龍 Discover the comforting depth of our classic roasted oolong, a harmonious balance of roasted warmth and subtle sweetness. Its medium roast enhances the tea's natural character, delivering a smooth and full-bodied experience. Versatile and delightful, it can be served hot, iced, cold-brewed, or even as a rich and creamy milk tea. Harvest: Summer 2025Origin: Nantou, TaiwanElevation: 1,300 Ft. Roast Level: Perfect MediumAroma: Toasted Corn | Barley | Nectar