浸泡時間
1–5 分鐘
建議值
泡數
1
建議值
水溫
70°C
可依口味調整
茶水比
10g / 100ml
建議 40 ml
發酵度
—
咖啡因
—
品飲筆記
商家描述
牛奶焙火
滋味與茶體
甜
苦
鮮味
滑順
總覽
Best pick • solid other choice
Pairing: shortbread, fresh fruit, or mild cheeses
This lightly roasted powdered houjicha from Uji and the surrounding Kyoto region has a smooth and rich taste that can be enjoyed straight or paired with milk or milk alternatives. Compared with more heavily roasted houjichas, this tea preserves more of the complexity of the original base tea. Producer: Rishouen Region: Uji, Kyoto Picking: Handheld Machine