浸泡時間
20s
沖泡方式：usucha
泡數
1
建議值
水溫
80°C
建議值
茶水比
2.9g / 100ml
建議 70 ml
發酵度
—
咖啡因
High
品飲筆記
滋味與茶體
甜
苦
鮮味
總覽
Best pick • solid matcha choice
Kiyoharu Tsuji’s highest quality blend exemplifies his skills as a tencha farmer and a chashi (茶師 - tea blender), creating a tea that is simultaneously classic and exceptional. Producer: Tsujiki Region: Shirakawa, Kyoto Cultivar: Blend Harvested: May, 2025 Picking: Hand-picked