浸泡時間
6 minutes
沖泡方式：standard
泡數
2
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
High
重點風味
肉桂胡椒薑丁香小豆蔻
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Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
An old time classic blend of Ceylon black tea with crushed cinnamon pieces. Quite simple and perfect. Ingredients: black tea, oolong tea, cinnamon bark, cinnamon pieces, ginger root, cocoa nibs, chicory, cardamom, black peppercorn, cloves, natural spice flavor Steeping Suggestions: Use 1.5 tsp/ 8oz cup. Steep 5-7 minutes in 212 °F water