浸泡時間
3.5 minutes
沖泡方式：standard
泡數
2
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
High
重點風味
尚無風味資料。
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This tea uses whole tea buds grown between the Yangtze River and the Yellow Mountains. The non-astringent and roasty flavor is on par with unsweetened cocoa. Perfect for gong fu brewing style. Steeping Suggestion: Use 1 tsp/ 8oz cup. Steep 3-4 minutes in 205 °F water