Discover Yerba Mate Matcha Tea, a vibrant fusion of South American tradition and Japanese mastery. Crafted from organic green mate leaves sourced from Brazil’s Parana region, this unique blend delivers a smooth, toasted, and subtly smoky flavour profile. Packed with natural caffeine, antioxidants, and mood-boosting compounds, Yerba Mate Matcha offers a clean, energising lift without the jitters or crash. Enjoy it whisked in the traditional way, blended into smoothies, or as a creamy matcha latte. Elevate your daily routine with a tea that supports vitality, relaxation, and overall well-being, one delicious cup at a time. What is Yerba Mate Matcha Tea? Yerba Mate Matcha Tea is a unique blend that unites South American tradition with Japanese tea artistry. It is made by finely grinding organic green mate leaves from Brazil’s Paraná region using matcha style techniques. The result is a nutrient rich powder that combines the energising qualities of yerba mate with the smooth, whisked texture of matcha. Naturally high in caffeine, antioxidants, and mood supporting compounds, this tea delivers a sustained lift without the jitters associated with coffee. Yerba Mate Matcha Tea Origins and History This tea is the product of cultural exchange. In the early twentieth century, thousands of Japanese immigrants settled in Brazil and brought with them a love of matcha and the tea ceremony. Their traditions blended with Brazil’s deep rooted yerba mate culture and inspired the creation of Yerba Mate Matcha. Today it symbolises a meeting of two worlds, pairing the earthy boldness of mate with the creamy frothy character of Japanese matcha. How to Make Matcha Yerba Mate Tea Measure the Powder – Add 1 flat teaspoon of Yerba Mate Matcha powder to your tea bowl or cup. Add Water – Pour a small amount of hot water (about 80°C) over the powder, just enough to cover it. Whisk to a Paste – Use a bamboo or electric whisk to mix the powder and water into a smooth paste. Top Up with Water – Fill your bowl or cup with more hot water until it’s about three-quarters full. Whisk Until Frothy – Whisk again until a creamy froth forms on the surface. Enjoy Your Tea – Sip and savour, or add milk for a matcha latte. You can also blend it into smoothies or iced latte. What Does Yerba Mate Matcha Tea Taste Like? The flavour is layered and distinctive. Expect gentle toasted nuttiness with hints of roasted grains, balanced by a light smokiness. The green mate base adds grassy and earthy notes reminiscent of fine green teas. A mild sweetness and creamy froth create a velvety mouthfeel. A touch of astringency refreshes the palate and leaves a clean invigorating finish. Yerba Mate Matcha Tea Caffeine Content Each serving provides approximately 80mg of caffeine, supported by natural theobromine and theophylline. Together, these compounds deliver smooth sustained energy, about twice that of most teas, without the sharp peaks and crashes often linked to coffee. This makes it an excellent choice for focus and vitality throughout the day. Health Benefits of Yerba Mate Matcha Tea Yerba Mate Matcha is valued for its natural compounds that support both body and mind. Traditionally enjoyed for energy and well being, it is also prised in modern wellness routines. Energy and Focus : Caffeine, theobromine, and theophylline work together for balanced stimulation. Antioxidants : Rich in polyphenols which may help protect cells from oxidative stress. Digestion : Yerba mate has been used to aid metabolism and digestive comfort. Mood Support : Natural compounds may promote calm alertness without overstimulation. These are traditional uses and should not replace medical advice.
