浸泡時間
3–5 分鐘
建議值
泡數
2
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
High
重點風味
SmoothSilkyFruityStone FruitMuscatel
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A prized summer harvest from Giddapahar’s century-old Chinary bushes. This Muscatel black tea delights with lush stone-fruit notes, a smooth, velvety body, and a deep musky finish that lingers long after the last sip.