This Zhong Cha Yellow Mark Iron Mold tea cake has been stored in Guangdong province in natural storage warehouse since mid-1990's. This is a special edition of the famous Da Huang Yin cake from the 1970s by China Native Products Imp. Exp. (CNNP) in Yunnan Province. The tea cake mainly uses medium/big arbor tree leaves in its recipe, which gives it a strong "Qi". It provides a clear, dark reddish-brown liquor when brewed. The woody, sweet taste of the tea gives one a very comfortable, yet stimulating mouth-feel. Tea: 1990's Zhong Cha Yellow Mark Iron Mold Pu-erh Tea Cake (Raw/Sheng)Factory: Kunming Tea Factory Weight Per Cake: 320 grams Origin: Yunnan, Xishuang Banna RegionTypes: Sheng/Raw Harvest Period: 1990's
