浸泡時間
2–5 分鐘
建議值
泡數
5
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
medium
一般值
品飲筆記
商家描述
櫻桃可可榛果烤吐司焙火
滋味與茶體
濃厚
總覽
Tip: Steep Ruby Oolong Tea in teabag at 90°C for 3 minutes for a balanced flavor.
Pairing: stone fruit, roast chicken, or buttery pastries
This rare Thai oolong is known for its luminous infusion and rich, complex flavor. The tea leaves are slow-baked to create a full-bodied cup with deep notes of cacao, cherry, and toasted hazelnut.