浸泡時間
5 minutes
沖泡方式：standard
泡數
1
建議值
水溫
100°C
建議值
茶水比
—
發酵度
—
咖啡因
None
重點風味
Red WineHibiscus蘋果Spices
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: fruit, yogurt, or honeyed desserts
Hibiscus and apple cozy up with warming spices for a perfectly balanced herbal tea. For a delicious autumn treat, steep 2 Tablespoons in hot apple juice or red wine (8 oz) for 5 minutes or to taste.