A true expression of Japan, Sakura- the National flower is a symbol of renewal, hope and the arrival of Spring. Presented in a beautifully quaint caddie with traditional Japanese patterning- An exquisite combination of Sakura Cherry blossoms which are harvested in the central Gunma region in Japan at 500 meters above sea level. Masterfully blended using superior quality Sencha which is harvested at high altitudes in the Southern region of Shizuoka in Japan, where constant mist prevents direct sunlight from penetrating the leaves. This natural mist barrier against sunlight enhances amino acid development in the leaves, promoting a mellow, umami and elegant flavour. Sensational and sublime as well as a guest favourite. BREWING GUIDE 80 Degrees Water 2.5g / 2 mins
浸泡時間
1–3 分鐘
建議值
泡數
2
建議值
水溫
80°C
建議值
茶水比
—
發酵度
—
咖啡因
medium
一般值
重點風味
Cherry BlossomCherry
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
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