Blender's Notes: Mango Tango is a fresh take on the classic tradition of flavored black teas. This blend of crisp Ceylon and fresh passion fruit and mango creates a light and fruity combination that is great any time of year. It brews into a deep, reddish liquor with a heady, bright aroma that will keep you cool on hot summer days. Features: Premium mango black tea Brisk black Ceylon tea with a mango twist Iced Tea Pouches make 1/2 gallon each 24 Iced Tea Pouches ~ 200 servings Lifestyle-Friendly: Vegan, Paleo, Keto Caffeine: High QUICK CONCENTRATE INSTRUCTIONS: Steep one tea bag in 16 oz. of 212ºF water for 3-5 minutes, stirring occasionally. Remove and squeeze the tea bag. Add cold water to reach 1/2 gallon (2 quarts or 64 oz.) and serve over ice. COLD BREW INSTRUCTIONS: Steep 1 bag for 6-10 hours in 1/2 gallon (which is 2 quarts or 64 oz.) of cool water. Remove bag. Serve over ice. Ingredients: black tea, mallow flowers, marigold petals, natural and artificial flavors Alternatively, try our loose leaf Mango Tango. Similarly, see all of our Iced Tea Pouches.
浸泡時間
4 minutes
沖泡方式:standard
泡數
2
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
High
重點風味
ArtificialBrisk花香Fruity芒果Passion Fruit
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Pairing: breakfast pastries, aged cheese, or dark chocolate
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