浸泡時間
23s
沖泡方式:standard
泡數
5
建議值
水溫
95°C
可依口味調整
茶水比
2.7g / 100ml
建議 150 ml
發酵度
—
咖啡因
medium
一般值
重點風味
尚無風味資料。
總覽
Pairing: mushrooms, braised meats, or dark chocolate
Crafted through a traditional pile-fermentation process, this compact square tea cake embodies the rich essence of fully aged Pu-erh. Its dark brown leaves release a warm, earthy aroma with hints of dried dates and aged wood. The liquor brews into a deep mahogany hue, offering a velvety-smooth texture and mellow sweetness. Ripe Pu-erh is celebrated for its digestive benefits and soothing character, making it ideal for evening relaxation. Each 4g portion simplifies brewing—just steep in 150ml near-boiling water (95°C) for 15-30 seconds per infusion. Over time, its flavor evolves gracefully like a living heirloom.