Style: Herbal Origin: Blended at Westholme Ingredients: Holy Basil, Orange Peel, Fennel, Cardamom, Ceylon Cinnamon Description: Holy Basil, or tulsi, is a plant native to the Indian subcontinent, and used in many traditional recipes for food and drink there. We’ve paired this aromatic herb with a blend of other spices from its home region to create this gentle but full-flavoured infusion. Ends with a natural citrus sweetness. Each sip contains a delicious array of colours and aromas reminiscent of a sacred ashram of healing. A tisane meant to nourish the senses and invoke a feeling of tranquility. Tasting Notes: A flavourful blend balanced with subtle citrus notes and rich, savoury spices. Fennel and cinnamon finish the cup with a light, unrefined sweetness. Brewing Instructions: 2 - 3g per cup. 100ºC water. steep 5+ minutes. Organic | Caffeine-free
浸泡時間
5–10 分鐘
建議值
泡數
1
建議值
水溫
100°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
None
重點風味
茴香肉桂Thick柑橘柳橙羅勒
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: fruit, yogurt, or honeyed desserts
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整體評分 5 分中的 0.0 分
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