浸泡時間
1–3 分鐘
建議值
泡數
2
建議值
水溫
75°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
medium
一般值
重點風味
尚無風味資料。
總覽
Pairing: sushi, steamed vegetables, or citrusy salads
A most unusual Chinese green tea that has been steamed giving it a grassy taste similar to Japanese greens with slight sweetness. Tasting Notes: - Grassy taste with light citrus notes and sweetness- Slight bitterness Harvest: Spring (Ming Qian), 2016 Origin: Wu Chi Shan, Hai Nan Island, ChinaSourced: Specialist Chinese tea wholesaler Brewing Advice:- Heat water to roughly 75°C/167°F- Use 1 teaspoon per cup/small teapot- Brew for 30 seconds Packaging: Resealable ziplock bag