浸泡時間
2.5 minutes
沖泡方式：standard
泡數
2
建議值
水溫
90°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
high
一般值
品飲筆記
滋味與茶體
滑順
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
A unique light Japanese black tea with a distinct lingering umami taste, most reminiscent of what is found in a good sencha! A black tea made from Japan's most famous green tea cultivar - Yabukita! Tasting Notes:- Smooth texture and very light tasting- Lingering umami finish Harvest: Summer 2020 Cultivar: Yabukita Origin: Kanaya, Shizuoka, JapanSourced: Direct from the farmer Brewing Advice:- Heat water to roughly 90°C/194°F- Use 2 teaspoons per cup/small teapot- Brew for 2-3 minutes Packaging: Resealable ziplock bag