浸泡時間
1.5 minutes
沖泡方式：standard
泡數
5
建議值
水溫
85°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
medium
一般值
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Best pick • solid oolong choice from Taiwan
Pairing: stone fruit, roast chicken, or buttery pastries
Produced by flavouring Jin Xuan Oolong with milk flavouring, which results in an incredible milk fragrance and taste which lasts for multiple infusions. Tasting Notes: - Creamy smooth texture- Incredible milk aroma and taste Harvest: Spring, April 2025 Origin: Bamboo Mt., Nantou, TaiwanAltitude: 400-500mSourced: Specialist Taiwanese wholesaler Flavouring: Added milk flavour post roastingCultivar: TTES #12 Jin Xuan (cross between Ying Zhi Hong Xin and TTES #8)Oxidation: 20%Roast: LightPicking: Hand Brewing Advice:- Heat water to roughly 85°C/185°F- Use 1 teaspoon per cup/small teapot- Brew for 1-2 minutes Packaging: Resealable ziplock bag Independent Review:Tea in Spoons