浸泡時間
2–4 分鐘
建議值
泡數
3
建議值
水溫
80°C
建議值
茶水比
—
發酵度
—
咖啡因
Low
重點風味
松木Medicinal煙燻
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: berries, chèvre, or light shortbread
Old arbor sun dried white tea from Yunnan sent to a smokehouse in Tongmuguan village in Fujian to be pine smoked by a veteran Lapsang smoker. The three day smoking process occurs at temperatures from 100C to 120C in an old style Lapsang smokehouse. You know it will be interesting because even these folks, who are used to my bullshit, thought I'd lost it when i commissioned this one. Medicinal sweetness and charred herbal aromas. Complex and engaging from start to finish. Each cake is 200 grams, with 5 cakes per bamboo tong.