1979 "Yee On" Ripe Jinggu Tea Brick

***WE ONLY SELL THIS PRODUCT IN LIMITED QUANTITY IN OUR RETAIL AND ONLINE STORE IN HONG KONG.*** Often imitated due to its popularity, the 1979 Yee On Ripe Jinggu Pu-erh Tea Brick is one of the best selling products at our retail store due to to its 4 decades long post-fermentation period and the rich ginseng flavour unique to our warehouse. The taste of this Pu-erh tea brick is exceptional, with a textbook definition of quality old-style traditional ripe Pu-erh tea. The packaging is characterized by the semi-gloss rice colour wrapping paper with a green band near the bottom. It is also widely considered as one of the most popular ripen Pu-erh product and hence it is often imitated and you’ll see many counterfeits online. Tea Appearance: liquor deep chestnut brown, infused tea leaves are black, hard with fine branches 3 to 7th grande tea leaves. Scent: Comforting ripe Pu-erh fragrance. Taste: A review from a well-known customer "After 40 years of post-fermentation, the taste evolves indefinitely, the layering of taste is evident and a mouthful of ginseng flavour." A feeling of melt in the mouth softness. The taste of the tea soup is light herbal medicine taste, followed by sweet ginseng and subtle floral flavour.