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黑茶
陳化/後發酵

1985 8592 CNNP Ripe Broad Leaf Pu-erh Teacake

Yee On Tea Co. 出品
Hong Kong
93
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Yee On Tea Co.
CA$4,987單位:357g (Complete Cake)
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Yee On Tea Co.
CA$748單位:200g
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Yee On Tea Co.
CA$561單位:150g
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Yee On Tea Co.
CA$374單位:100g
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浸泡時間
10s
沖泡方式:standard
泡數
5
建議值
水溫
98°C
可依口味調整
茶水比
6.4g / 100ml
建議 125 ml
發酵度
咖啡因
High
重點風味

尚無風味資料。

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Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses

GENUINE PRODUCT of the Manghai Tea Factory during the mid-1980s. This product takes a step further to the previously developed 7572 series by using broader leaves to strengthen the taste of Pu-erh tea. The packaging is characterized by a smaller description ticket and sometimes comes with designed characters on the ticket. This Pu-erh tea has been fermented for over 3 decades and possesses a rich aged, smooth aroma with a hint of ginseng flavour. A very mild, comfortable tea that aids digestion and can be consumed without the stimulating effect of caffeine. Post fermenting in our professional warehouse in Hong Kong for the past 3 1/2 decades. Tea Appearance: liquor chestnut red. Infused tea leaves are very dark brown, almost black and rigid. 7~10 grade thick board leaves with branches. Scent: Light Ginseng fragrance. Taste: Sweet, mellow and comfortable, mild wood and sweet date taste. Multiple steepings and quick release of taste.

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