A delicate blend of Okumidori and Samidori, this tea exemplifies the elegance and balance of Uji matcha, and can be enjoyed both as koicha and usucha. Producer: Yoshida Meichaen Region: Uji, Kyoto Elevation: 15m Cultivar: Blend: Samidori, Okumidori Harvested: May, 2025 Picking: Hand-picked, handheld machine
