Da Qing Gu Shu (Da Qing Old Tree) is made from old tree tea leaves picked at the end of Autumn. Da Qing village is located in Jinggu county and is a remote village with unadulterated tea trees growing in the nearby hillsides. The leaves for this production are from one family whose trees are the oldest in the area. The age of the trees between 100-300 years old. The tea is perfectly balanced and is very stable through many infusions. Bitterness, astingency, sweet, spicy and floral all at once with long lasting taste and feeling in the mouth, throat and body long after drinking it. Very limited quantity one family production! 400 grams per cake (7 cakes per bamboo leaf tong) 40kg in total produced This tea has been tested in a certified laboratory for 191 pesticides, and is within the EU MRL limits set for those 191 pesticide residues. For a full list of the 191 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link .
黑茶
單一莊園
2016 Yunnan Sourcing "Autumn Da Qing Gu Shu" Raw Pu-erh Tea Cake
浸泡時間
3–5 分鐘
建議值
泡數
5
建議值
水溫
98°C
建議值
茶水比
—
發酵度
—
咖啡因
Medium
重點風味
BarnyardThick花香Spices
總覽
Best pick • solid dark choice from 產地不明
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
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