浸泡時間
1–5 分鐘
建議值
泡數
1
建議值
水溫
0°C
建議值
茶水比
—
發酵度
—
咖啡因
—
重點風味
WhiskyAlcoholThickDryingMolasses煙燻
總覽
Best pick • solid other choice from 產地不明
Pairing: shortbread, fresh fruit, or mild cheeses
This is a 2019 spring harvest production of Tian Jian tea from Liu Bu Xi village in An Hua County of Hunan (about 20km west of An Hua, here) . High quality first flush of spring tea was picked and processed carefully using kill-green (frying), rolling, fermenting, and drying and then steamed and packed into these little hand-made baskets. This is a smoky, peaty, molasses type Tian Jian. It's very sweet and full-bodied as well. Very rich and complex. If you are a scotch whisky fan or want a non-alcohol equivalent then this is the tea for you! 500 Grams per basket