浸泡時間
2–5 分鐘
建議值
泡數
5
建議值
水溫
95°C
建議值
茶水比
—
發酵度
—
咖啡因
Medium
品飲筆記
商家描述
花香鮮奶油薄荷焙火
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
"Da Wu Ye" known as Big Black Leaf grows almost exclusively in Phoenix Village in the Wu Dong Mountains of Guangdong. Da Wu Ye is a medium leaf varietal and natural hybrid of local "Ya Shi Xiang" bushes and "Shui Xian" varietal. The winter harvest is called "Snowflake Dan Cong" and has the lowest harvest quantity per bush of any Dan Cong. The processing style is low-medium oxidation giving it a mixed green-red style leaf. There is a natural sweet creamy taste with a floral after-finish. Late-April Harvest Elevation: 650 meters Roast Level: Light-Medium