浸泡時間
1–3 分鐘
建議值
泡數
2
建議值
水溫
85°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
Medium
品飲筆記
商家描述
堅果薄荷
滋味與茶體
濃厚
總覽
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
Spring comes early in Yunnan! A mild sunny winter, quickly gives way to spring which allows for this fresh and nutty green tea. It is composed entirely of buds and leaves picked in early March. The tea is expertly processed in small batches to ensure a nutty thick fresh green tea taste! If not over-steeped or scalded (use 85C-90C water) it can be infused up to 8 times! Classic Yunnan Green tea with 1 leaf and 1 bud picked and rolled together! Early March Harvest! Grown on Wangzi Mountain in Ning'Er County of Simao (Yunnan) Varietal: Yunkang #10 Pick Style: 1 leaf to 1 bud