Tiempo de infusión
1–5 min
Recomendado
Infusiones
1
Recomendado
Temp. del agua
0°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
None
Notas destacadas
LimónCreamPastry
Resumen
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
This tea is as dainty and delightful as the real pastry, but without the calories or the hassle of baking! We've already done the hard work for you, balancing just the right amount of zesty lemon and creamy sweetness. Our Lemon Soufflé tea is naturally caffeine-free, making it a perfect dessert tea in the evening.