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Ceylon Burning Sun | Black Tea
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Category
black
Loose Leaf
Brand & origin
Brand
TeaSource
Origin
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Profile
Strength
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No score
Caffeine
high
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
black tea
black tea Steeping Instructions 4 grams | 10-12 oz water | 212°F | Steep 3 min
Certifications
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Brewing
Method
standard
Temp
2026°C
Time
3m
Leaf
4g
Water
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Community
Rating
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0 reviews
Taste balance
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Overview
Our finest breakfast tea. A generous portion of gold tips brings weight and nuance to the cup. Ripe fruit, cinnamon, and muscular Ceylon briskness. This FBOPF leaf grade was produced January 2025 by Mr. Asanga Maveekumbura at the Lumbini Tea Valley Estate in the Ruhuna region of Sri Lanka. It’s a one bud, two leaf pick of the TRI2026 cultivar growing at 1,400 feet. Ingredients: black tea Steeping Instructions 4 grams | 10-12 oz water | 212°F | Steep 3 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups