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Product Specification: Packaging: The box contains 60g of loose tea. Caffeine Level: medium Liquor: A rich, deep bordeaux color. Season: spring. Ingredients: Black twisted leaves with golden buds. Storage: To keep your Red Mountain - Gong Fu Tay Yang tea fresh, use an airtight container in a cool, dry place, away from moisture and strong odors. Label it with the purchase date for best results. Shelf Life: 24-48 months. Tasting notes: Soothing, deep taste and aroma, a flowery, woody aftertaste with a sweet malt hint. Area of Harvest: Fujian Region. Wu Mei Shan Health Benefits: Antioxidant Properties Heart Health Support Mental Alertness Oral Health Promotion Digestive Aid Hydration Stress Reduction Constipation Break fats and toxins Boost energy Individual responses may vary, so enjoy in moderation as part of a balanced diet and lifestyle. If you have specific health concerns, consult a healthcare professional. Brewing Suggestion: Preheat your teapot or cup. Use 1 teaspoon of tea leaves per cup. Water temperature: 200°F (93°C). Steep for 3-5 minutes. Enjoy plain or with milk, sugar, or honey. Suitable for multiple infusions. Remember that these are general guidelines; adjust the tea-to-water ratio and steeping time to taste. Brewing tea is personal, so experiment with your preferred balance. Origin/History: Red Mountain - Gong Fu Tai Yang tea originates from China, with a deep-rooted history in Chinese black tea traditions, celebrated for its bold and robust flavors.